After much anticipation, Nestlé is finally making plant-based dreams come true with the launch of KitKat V.
KitKat VĀ lives up to the hype, already amazing some luckyĀ KitKatĀ fans who were able to sample the vegan treat. It still offers the perfect balance between the crispy wafer and smooth chocolate that people know and love.
KitKat V was developed by chocolate experts at Nestlé's confectionery research and development center in York, UK, the original home of KitKat. Combining Nestlé's expertise in chocolate innovation and non-dairy alternatives, they managed to perfectly blend the smooth chocolate with plant-based ingredients. That has resulted in a great-tasting, no-compromise vegan version of KitKat.
Ā KitKatĀ was to recreate this iconic product using plant-based alternatives. To achieve this, they worked very hard to get the right balance between the milk alternative and the cocoa. The result is a vegan chocolate .
KitKat VĀ is certified vegan, and made from 100% sustainable cocoa. The milk in the originalĀ KitKatĀ is replaced with a rice-based alternative, which gives the perfect texture and flavor.